This multi layered cake tastes fantastic and looks spectacular as well. The beauty of this cake is that you don’t need to be a perfectionist to create the finished look. Once complete, with the caramel sauce dripping down the side, it just begs to be eaten.
The chocolate cake layers are topped with a sweetened whipped cream filling marbled with caramel sauce. The top layer is covered with a whipped milk chocolate ganache. The cake is then topped with chopped pieces of snicker’s chocolate bar, sprinkled with chopped peanuts and finally drizzled with caramel sauce to add to the decadence.
Although this cake has whipped cream, caramel sauce, chocolate ganache, the cake is not too rich and in spite of all of these ingredients, I don’t think it is sickly sweet, and I’m happy to have a large slice!
This cake does take a while to make, so set aside some time when you are not rushed.