When you are looking for an easy to make snack or dessert for the family, try these scones. They are a great variation to the cinnamon bun that is so popular, but with far less hassle to make.
Cinnamon Roll scones are a versatile treat that can be made for breakfast, brunch or dessert. They combine the wonderful cinnamon taste of a cinnamon bun with the flaky pastry of a scone. Drizzled with vanilla icing for a special treat.
These scones are much quicker and easier to make than the traditional cinnamon buns. You can be all done in about 30 minutes or so.