Mozzarella Stuffed Roma Tomatoes
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Mozzarella Stuffed Roma Tomatoes
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| Servings |
| 6people |
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Ingredients
- 6small Roma Tomatoes
- 1/2cup Shredded Mozzarella Cheese
- 1/2cup Breadcrumbs
- 1tbsp Ground Rosemary
- 1clove Garliccrushed
Instructions
- Cut Roma Tomatoes in half and scoop out the insides of each half leaving the shell remaining
- Place tomato shells in an oven baking dish
- Add tomato contents to a medium bowl. Dice if required.
- Add cheese, rosemary, breadcrumbs & garlic to the bowl and mix together.
- Spoon mixture into each tomato shell
- Bake in oven for 5-7 minutes or until the stuffing is browned