Prosciutto Wrapped Chicken With Chive & Parsley Sour Cream

This is an extremely easy dish to prepare and make.  There are very few ingredients or steps to follow.

The prosciutto wrapped chicken is baked to a succulent juicy state.  When herbed sour cream is added, this elevates this dish to a very tasty result.  Serve with roast potatoes and your favourite vegetables and you have a really easy impressive meal that will please your family and friends.

The chicken can be prepared in advance and kept in the refrigerator until you are ready to pop into the oven.

Print Recipe

Prosciutto Wrapped Chicken With Chive & Parsley Sour Cream

Prep Time

15 minutes

Cook Time

30 minutes

Servings

people

Ingredients

• 4 Chicken Fillets breast fillets
• 8 slices Prosciutto

Chive & Parley Sour Cream

• 1 cup Sour Cream
• 4 tbsp Chives finely chopped
• 2 tbsp Parsley finely chopped

Prep Time 15 minutes Cook Time 30 minutes Servings people Ingredients 4 Chicken Fillets breast fillets 8 slices Prosciutto Chive & Parley Sour Cream 1 cup Sour Cream 4 tbsp Chives finely chopped 2 tbsp Parsley finely chopped

Instructions

1. Pre-heat a fan forced oven to 200°C (390°F).
2. Line a baking tray with baking paper.
3. Wrap each chicken fillet in 2 slices of prosciutto and place on baking tray.
4. Place baking tray in oven and cook for 30 minutes. Turn the chicken after about 15 minutes.
5. Remove from oven and serve with herbed cream.

Chive & Parsley Sour Cream

1. In a medium bowl add sour cream, chive & parsley and mix to combine.
2. Serve with Chicken.