Banana is one of my favourite fruits and I especially like it when used to make cakes. This is a great recipe that mixes banana cake with a vanilla flavour. The two are a great combination that perfectly complement one another.
The banana cake layers provide a dense moist base for the cake. The vanilla cream cheese icing is used to layer the cake as well as ice both the top and sides. The blending of banana and vanilla produces the perfect sweet burst of flavour with each mouthful.
You need to ensure you use ripe bananas for this recipe. The riper they are, the better, as the bananas will be at their sweetest. This is a great excuse to make a cake with your over-ripe bananas instead of throwing them away.