Chicken Teriyaki is a favourite in many Asian restaurants. It’s easy to understand why.
The chicken is initially marinated in a sticky slightly sweet honey orange marinade. Once the chicken is cooked, it is finished off back in the marinade and garnished with spring onion and sesame seeds. Served on a bed of rice and it’s a very addictive meal.
You can marinate the chicken in advance and when ready, the whole meal can be pulled together in less than 30 minutes. This is seriously quick and easy to make. There are very few steps in the making of this dish. Chicken Teriyaki is a wonderfully quick and easy dinner idea.