John This is such a simple, easy dish to make, you will go to this recipe time and again when you are time poor and looking for a meal with great flavour and little effort required.
Grilled chicken provides the base of this dish which is marinated in a wonderful honey, soy & worcestershire sauce. Wrapped in bacon, topped with BBQ sauce and mozzarella cheese which is also melted under the grill and you have a mouth watering result.
This is a great dish that serves well with either a salad or your favourite vegetables. On a hectic weeknight, you will be hard pressed to find anything easier that provides such a substantial burst of flavour.
| Prep Time | 10 minutes |
| Cook Time | 20 minutes |
| Passive Time | 15 minutes |
| Servings |
people
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Ingredients
- 4 Chicken Fillets breast fillets
- 8 slices Bacon
- 8 tbsp BBQ Sauce
- Shredded Mozzarella Cheese
Marinade
- 3 tbsp Honey
- 3 tbsp Soy Sauce
- 3 tbsp Worcestershire Sauce
- 1/2 tsp Minced Garlic
- 1/2 tsp Salt
Ingredients
Marinade
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Instructions
- In a medium bowl mix the honey, soy sauce, worcestershire sauce, garlic and salt. Stir until well combined
- Cut breast fillets in half, add to bowl and cover with the marinade. Marinate for 15 minutes.
- Place chicken pieces on a baking tray and baste with the marinade.
- Place under grill and cook for 5 minutes.
- Remove from grill, turn chicken pieces over and baste with marinade.
- Place under grill and cook for a further 5 minutes.
- Remove from grill and wrap each piece with a slice of bacon.
- Place under grill and cook a further 7 - 8 minutes, until bacon is cooked.
- Remove from grill and spread 1 tbsp of BBQ sauce on each chicken piece.
- Spread shredded mozzarella over each piece and place back under grill. Grill a further 1 - 2 minutes until cheese is melted.
- Remove from grill and serve.
Lovely looking dish. Thanks for sharing.
Thanks Sandra, hope you like it